The University of Zakho Holds a Meeting to Enhance Student Services and Improve Campus Facilities

As part of its ongoing efforts to better serve its valued students and further organize service-related activities across the university campus, a significant meeting was held on Monday, October 19, 2026, at the University Presidency, chaired by Asst. Prof. Dr. Mohammed Hassan Khmo, Vice President of the University of Zakho for Administrative and Financial Affairs.

The meeting was attended by Dr. Mihvan Fahmi Sami, Director of the Health and Safety Division, and Iman Abdulrahman Ahmed, Director of the Legal Affairs Division at the university. The meeting also brought together the owners of cafeterias, food outlets, and photocopying shops operating on the university campus.

Several important topics related to the quality of campus services were discussed, with particular emphasis on the following priorities:

• Reasonable and Affordable Prices: The importance of ensuring that food and beverage prices remain reasonable, in line with external market prices or lower, was emphasized to prevent placing additional financial burdens on students.
• General Cleanliness and Public Health: Maintaining high standards of cleanliness in facilities, equipment, and staff practices was highlighted as a fundamental requirement for protecting students’ health and well-being.
• Compliance with University Regulations: Strict adherence to the university’s legal, health, and safety guidelines was emphasized to improve service quality and ensure better organization across campus facilities.

A New Initiative for Student Feedback and Suggestions

At the conclusion of the meeting, and as part of a modern approach to strengthening communication between students and the relevant university authorities, the Health and Safety Division introduced a QR code system.

This initiative is designed to provide students with a convenient and organized way to submit complaints, feedback, and suggestions regarding the quality of services provided by campus cafeterias and food outlets.

Through this initiative, the University of Zakho aims to enhance service quality, promote transparency, and ensure that students’ needs and concerns remain a priority in the continuous improvement of the university campus environment.